 Quick Reservations
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Sam's Steaks & Grill
A local favourite, Sam's has acquired a reputation for excellent steak, superb service and a comprehensive wine list. Enjoy the best US and Australian steaks, cooked just the way you like.
Please note dress code: Smart casual, but no sports shorts and no flip-flop beach sandals.
Open 18:00 - 24:00.
Air-conditioned. 50 seats
ON THE MENU

Goose liver terrine with black current jelly, Brioche and greens |

Pan fried scallops with truffle oil flavored greens |

Avocado-Shrimps cocktail |

Sam's collection for two
Snail on polenta, goose liver terrine and blue crab salad |

Caesar salad with chicken
(prepared at your table) |

Crustacean bisque with lobster ravioli |

Roasted sweet corn and pumpkin soup
with crab meat |

Spaghetti with rock lobster and
creamy tomato sauce |

Baked white snapper with fennel, grapes,
sauteed pumpkins & peas |

Roasted rack of lamb, young potatoes,
stuffed tomato & garlic balsamic jus |

Sam's pepper steak served with
black and white pepper sauces |

Fillet Steak |

T-Bone Steak |

Tasmanian Salmon |

Pork Fillet Medaillons |

1/2 Spring Chicken |

Chateau Briand |

Fillet Wellington |

Rib Eye Steak |

Starch (choose two) |

Profiteroles with vanilla ice cream and
chocolate sauce |

Moccha charlotte with ice cream and
candied nuts |

Lava cake (warm chocolate cake filled with chocolate sauce |

Chocolate mousse Cannelloni |

Crepe Suzette with mango and vanilla ice cream
(Prepared at your table) |

Crepe Suzette with mango and vanilla ice cream
(Prepared at your table) |

Strawberry macaron with red current sauce |

Flair of the Irish
(Irish Whisky and more...) |

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